Make observations of living things and their environment using the five senses.
Organization and Development of Living Organisms
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Recognize the five senses and related body parts.
Distinguish human body parts (brain, heart, lungs, stomach, muscles, and skeleton) and their basic functions.
Describe structures in plants and their roles in food production, support, water and nutrient transport, and reproduction.
Identify the organs in the human body and describe their functions, including the skin, brain, heart, lungs, stomach, liver, intestines, pancreas, muscles and skeleton, reproductive organs, kidneys, bladder, and sensory organs.
All plants and animals, including humans, have internal parts and external structures that function to keep them alive and help them grow and reproduce.