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Bytesize Science: A Toast to the Chemistry of Cham

Bytesize Science: A Toast to the Chemistry of Cham

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Grade Level Grades 6-12
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About This Lesson

More corks on more bottles of Champagne are popping during the holiday season than at any other time of the year. More than 600 different chemical compounds join carbon dioxide in champagne, each lending its own unique quality to the aroma and flavor of this celebrated beverage. So raise your

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