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Cooking Questions

Subject Science
Grade Level Grades 9-12
Resource Type Activity, Handout
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Question sheet all about the science behind cooking food and things like emulsions and packaging; also includes a model answer sheet for marking work or using as the answers. Students could complete the questions in lesson; from research on the internet or as a homework activity. Good used as a wrap up task or to check understanding of the topic

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Files

cooking_answers(1).doc

Activity
February 10, 2020
0.1 MB
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cooking_questions(1).doc

Handout
February 10, 2020
0.1 MB
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