8 Downloads Delicious Dips and Dippers Session Food - A Fact of Life Subject Health and Wellness Grade Level Grades K-2 Resource Type Lesson Plan License Share Share Share On Facebook Share On Twitter Share On Pinterest Share On LinkedIn Share On Microsoft Teams Email Copy link About Resources Reviews The aim of this session is for children to learn about healthy snacks which include fruit and vegetables. In the main activity, ‘Have a go’, the children will learn that dips and dippers can be eaten as a healthy snack. Resources Files session_3.pdf Lesson Plan February 11, 2020 0.7 MB Links http://www.foodafactoflife.org.uk/Sheet.aspx?siteId=17§i... Website Reviews Be the first to submit a review! More from this Contributor Lesson Cooking - Food spoilage (interactive whiteboard) Activity Read More Lesson Food and Farming - Plant or Animal (Interactive Whiteboard) Activity | Grades K-2 Read More Lesson Cook Coach: Recipe Template Handout | Grades 6-8 Read More Lesson Cook Coach: Equipment Cards Activity | Grades 6-8 Read More Lesson Cook Coach: Very Veggie Risotto - Recipe Activity | Grades 6-8 Read More Lesson Cook Coach: Saucy Salmon Pie - Recipe Activity | Grades 3-8 Read More
About Resources Reviews The aim of this session is for children to learn about healthy snacks which include fruit and vegetables. In the main activity, ‘Have a go’, the children will learn that dips and dippers can be eaten as a healthy snack. Resources Files session_3.pdf Lesson Plan February 11, 2020 0.7 MB Links http://www.foodafactoflife.org.uk/Sheet.aspx?siteId=17§i... Website Reviews Be the first to submit a review!