In this lesson students learn to understand the value of eating food that is both nutritious and delicious. Students will identify foods they consider to be nutritious and delicious and design a snack they would enjoy eating. They will also analyze the vitamins in a school lunch menu and search for the hidden sugars on nutrition labels.
Grade Level
Grade 3
Resource Type
Lesson Plan
Standards Alignment
Common Core State Standards
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Use text features and search tools (e.g., key words, sidebars, hyperlinks) to locate information relevant to a given topic efficiently.
Engage effectively in a range of collaborative discussions (one-on-one, in groups, and teacher-led) with diverse partners on grade 3 topics and texts, building on others’ ideas and expressing their own clearly.
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