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Cuisine and Etiquette
lesson
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Cuisine and Etiquette

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Grade Level Grades 3-5
Resource Type Lesson Plan
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About This Lesson

Students will examine mealtime etiquette in different countries and make inferences about other cultures from the rules governing table manners.

Resources

Files

cuisine_and_etiquette.pdf

Lesson Plan
February 12, 2020
132.97 KB

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